One of my FAVORITE things about February/March is starting to plan a garden. I love love love everything about it. The smells, the dirt, the sun, the rain. Now that I live in the city, I have way less space than my old farmhouse with a tilled field (thanks, landlord!).
So, with limited space, I am going to give “Square Foot Gardening” a shot. Square Foot Gardening uses less energy and maximizes your space. Say you have to space your carrots 4 inches apart (not sure if this is accurate). In a square foot, you can plant 9 carrots. So, you grid off and make nine little holes, put a seed in each hole, cover and water. Think about the regular way. Make a row of carrot seeds. Then, once they sprout, you thin them out. How many carrots are you wasting by that? How much energy is it wasting? It doesn’t seem like a lot, but if you’re thinning your carrots, you are probably going to have to thin your other veggies that you’ve planted in the same manner.
I really hope to have a good turnout this season. I really want to be able to can a lot of produce so we can have our garden veggies through the winter. At least, partially. I’m still learning, so I might not be as successful as I hope, but I sure am going to try.

how "not" to do it



